What is Single Pot Still Irish Whiskey

What is Single Pot Still Irish Whiskey

Step into the world of Irish whiskey sophistication with Single Pot Still Irish Whisk(e)y, a revered spirit that epitomises craftsmanship, tradition, and character. But what exactly is it, and what sets it apart from other types of whiskey? Here we'll delve into the origins, production process, and unique qualities of this cherished drop.

Pot Still Irish Whisk(e)y is a style of whiskey made from a combination of malted and unmalted barley and distilled in traditional copper pot stills. This distinctive production method, coupled with Ireland's rich whiskey-making heritage, results in a spirit renowned for its complexity, smoothness, and depth of flavour.

Origins and Heritage: The origins of pot still whiskey can be traced back to the 18th century when Irish distillers began using a combination of malted and unmalted barley in their whiskey production. This unique approach was born out of necessity during a period of heavy taxation on malted barley, leading to the development of a distinctive style of whiskey that remains revered to this day.

Production Process: The production process for pot still whiskey is steeped in tradition and meticulous craftsmanship. It begins with the milling of a combination of malted and unmalted barley, which is then mixed with hot water to create a mash. The mash is then transferred to traditional copper pot stills, where it undergoes a double or triple distillation process to concentrate the alcohol and refine the flavours.

Unlike other styles of whiskey, Single Pot Still Irish Whiskey is known for its use of unmalted barley, which adds a unique creaminess and viscosity to the spirit. This distinctive feature, combined with the traditional pot still distillation method, results in a whiskey with a rich, full-bodied character and a  velvety texture.

It is celebrated for its complex flavour profile, which typically includes notes of honey, spice, vanilla, and fruit, with a subtle hint of toasted oak. The use of unmalted barley imparts a creamy mouthfeel and a distinctive spicy kick, adding to the whiskey's overall depth and complexity.

In conclusion, Single Pot Still Irish Whisk(e)y is a true embodiment of Ireland's whiskey-making heritage, with its rich history, meticulous production process, and distinctive qualities setting it apart as a cherished elixir among whiskey enthusiasts worldwide.

That is why at Redacted our first ever bottling had to be a single pot still whiskey as it offers a sensory experience that is as memorable as it is satisfying. So raise a glass to tradition, craftsmanship, and the enduring spirit of Irish whiskey.



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